Berry Much

 A new Friday ritual around our passion for "grown you own produce" 

or at least local, in season and organic. 

Some photos  around what happened 

in our kitchen & little garden 

this week 

+ 

a recipe to share.

If you are inspired to do the same, 

please leave me a Love Note 

with a link back to your own *K*itchen *K*orner.

Wishing you a "bountiful" week-end!

FRESHLY PICKED BERRY SHERBET

Those are the berries that we gathered on our hike the other day.

Almost one kilo!

So in the freezer they go...

Gathered the berries (now frozen...) 

{Please follow !}

80 g of powder sugar

1 egg white

And right into our "Mary Poppins"

[Thermomix, that is to say]

For one minute and 30 seconds 

in the "Merry go round"

One more time, no time to take photo

Everyone enjoyed it "presto"...

(so here you go...

photo : courtesy via  Mingoumango)